Control of halal food chains

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There is no effective control of halal food chains and the availability and access to the required diverse range of halal foods is not well secured. Muslim countries need to expand their role in the halal food value chain. This should be done through (1) invest in relieving critical bottlenecks; (2) establish halal parks; (3) develop a halal supply chain orchestrator; and (4) better protect halal in non-Muslim countries.


http://www.iais.org.my/e/publications/icr-journal.html 

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